Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
product
product_variation
shop_order
Filter by Categories
Cooking Tips
Cooking Tips & Tricks
Expert Interviews
Festive Food Events UK
Food Origins
garlic bread seasoning
Health & Wellness
Herbs & Spices
Inside the Kitchen
Kitchen Transformations
Mixed Herbs Seasoning
National Cheeseburger Day
Pasta Seasoning
Pizza Seasoning
Salad Seasoning
Spices in the Kitchen
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
product
product_variation
shop_order
Filter by Categories
Cooking Tips
Cooking Tips & Tricks
Expert Interviews
Festive Food Events UK
Food Origins
garlic bread seasoning
Health & Wellness
Herbs & Spices
Inside the Kitchen
Kitchen Transformations
Mixed Herbs Seasoning
National Cheeseburger Day
Pasta Seasoning
Pizza Seasoning
Salad Seasoning
Spices in the Kitchen
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
product
product_variation
shop_order
Filter by Categories
Cooking Tips
Cooking Tips & Tricks
Expert Interviews
Festive Food Events UK
Food Origins
garlic bread seasoning
Health & Wellness
Herbs & Spices
Inside the Kitchen
Kitchen Transformations
Mixed Herbs Seasoning
National Cheeseburger Day
Pasta Seasoning
Pizza Seasoning
Salad Seasoning
Spices in the Kitchen

Mr. Sprinkle Roasted Potatoes

Mr. Sprinkle Roasted Potatoes

Ingredients:

  •  500g potatoes (cut into chunks)
  •  2 tablespoons olive oil or Butter
  •  2 tablespoons Mr. Sprinkle

 

Instructions:

  1.  Preheat the oven to 200°C (400°F).
  2.  In a large bowl, toss the potato chunks with olive oil or butter.
  3.  Spread the potatoes on a baking tray in a single layer.
  4.  Roast for 30-35 minutes, turning occasionally, until golden and crispy.
  5.  Remove from the oven and sprinkle Mr. Sprinkle over the potatoes before serving.

 

Serve as a side dish.